<p>Find the best Prosecco with these sommelier secrets. Prosecco Superiore DOCG is the secret to top quality.</p>


Find the best Prosecco with these sommelier secrets. Prosecco Superiore DOCG is the secret to top quality.

How to Find the Best Prosecco

<p>Ever find yourself reaching for the same bottle of wine? You&#39;re not alone. While <a href="https://winefolly.com/grapes/cabernet-sauvignon/">Cabernet Sauvignon</a> and <a href="https://winefolly.com/grapes/chardonnay/">Chardonnay</a> dominate wine shelves, some seriously amazing wines are waiting to rock your world. Here are 10 exceptional wines that deliver serious bang for your buck.</p>
<h2 id="nero-davola-sicilys-bold-red">Nero d&#39;Avola: Sicily&#39;s Bold Red</h2>
<p>This <a href="https://winefolly.com/grapes/nero-davola/">powerhouse red</a> from <a href="https://sicily.guides.winefolly.com">Sicily</a> offers the boldness of Cabernet Sauvignon with a bit of Mediterranean swagger. Despite being one of Italy&#39;s top 10 grapes, it remained overlooked while Sicily focused on Marsala production. This sun-loving grape pumps out gorgeous cherry, black plum, and tobacco notes with polished tannins. The best part? You can snag amazing bottles for under $20.</p>
<h2 id="touriga-nacional-portugals-hidden-strength">Touriga Nacional: Portugal&#39;s Hidden Strength</h2>
<p><a href="https://winefolly.com/deep-dive/what-is-port-wine/">Port</a>&#39;s secret weapon has gone solo; <a href="https://winefolly.com/grapes/touriga-nacional/">Touriga Nacional</a> is an inky, powerful red grape that produces dry wines with intense blueberry, violet, and plum flavors. Its concentrated character and aging potential rival many prestigious wines at a fraction of the price.</p>
<h2 id="carignan-frances-comeback-kid">Carignan: France&#39;s Comeback Kid</h2>
<p>Once the most planted grape in France, <a href="https://winefolly.com/grapes/carignan/">Carignan</a> fell from grace due to bulk wine production. However, <a href="https://winefolly.com/deep-dive/why-old-vine-wines-are-so-special/">old-vine examples</a> showcase incredible complexity with flavors of black cherry, tobacco leaf, and baking spices backed by mouthwatering acidity. Perfect for BBQ lovers who dig bold reds.</p>
<h2 id="montepulciano-italys-misunderstood-red">Montepulciano: Italy&#39;s Misunderstood Red</h2>
<p>Not to be confused with Tuscany&#39;s <a href="https://winefolly.com/deep-dive/italian-red-wines/">Vino Nobile di Montepulciano</a>, this <a href="https://winefolly.com/grapes/montepulciano/">crowd-pleasing grape</a> from Abruzzo delivers rich black plum, boysenberry, and sweet spice notes. When properly produced, it offers the kind of depth usually associated with much pricier wines; it&#39;s one of Italy&#39;s best-kept secrets.</p>
<h2 id="cinsault-the-mediterraneans-elegant-red">Cinsault: The Mediterranean&#39;s Elegant Red</h2>
<p>Meet Pinot Noir&#39;s Mediterranean cousin. <a href="https://winefolly.com/deep-dive/light-red-wine/">Light, bright</a>, and seriously food-friendly, <a href="https://winefolly.com/grapes/cinsault/">this red</a> brings strawberry-perfumed elegance without the Pinot price tag. Look for bottles from old vines in Southern France or <a href="https://winefolly.com/wine-regions/south-africa/">South Africa</a>.</p>
<h2 id="pinotage-south-africas-unique-expression">Pinotage: South Africa&#39;s Unique Expression</h2>
<p>South Africa&#39;s <a href="https://winefolly.com/grapes/pinotage/">signature grape</a> has grown up. Forget what you heard in the past - modern Pinotage (a cross between Pinot Noir and Cinsault) is all about rich blackberry, dark chocolate, and subtle smoke. Some serious winemaking has transformed this underdog into a world-class performer boasting complexity and character.</p>
<h2 id="chenin-blanc-loires-versatile-white">Chenin Blanc: Loire&#39;s Versatile White</h2>
<p>Often typecast as just a sweet wine grape, <a href="https://winefolly.com/grapes/chenin-blanc/">Loire Valley&#39;s chameleon</a> can do it all - <a href="https://winefolly.com/tips/4-tips-on-finding-awesome-sparkling-wine/">sparkling</a>, <a href="https://winefolly.com/tips/wine-sweetness-chart/">sweet</a>, and killer dry whites. Honey, quince, and zippy acidity make Chenin Blanc the wine insider&#39;s white of choice. Its <a href="https://winefolly.com/tips/white-wine-aging-chart-best-practices/">aging potential</a> and complexity rival fine <a href="https://winefolly.com/deep-dive/white-burgundy-tasting-pairing-and-french-chardonnay/">white Burgundy</a>.</p>
<h2 id="vermentino-italys-coastal-beauty">Vermentino: Italy&#39;s Coastal Beauty</h2>
<p>This <a href="https://winefolly.com/grapes/vermentino/">Mediterranean white</a> offers all the zesty appeal of Sauvignon Blanc plus distinctive minerality and texture. Coastal examples show bright citrus flavors with a characteristic salty finish that screams for seafood.</p>
<h2 id="albariño-spains-atlantic-gem">Albariño: Spain&#39;s Atlantic Gem</h2>
<p>Recently gaining international attention, this <a href="https://winefolly.com/grapes/albarino/">Spanish white</a> delivers bright fruit flavors and distinctive minerality. Its combination of refreshing acidity and surprising depth makes it a worthy alternative to <a href="https://winefolly.com/grapes/pinot-gris/">Pinot Grigio</a>.</p>
<h2 id="marsanne-roussanne-rhônes-dynamic-duo">Marsanne-Roussanne: Rhône&#39;s Dynamic Duo</h2>
<p>These traditional white <a href="https://winefolly.com/deep-dive/cotes-du-rhone-wine-with-maps/">Rhône varieties</a> create age-worthy wines with remarkable complexity. Together, they offer rich texture and elegant aromatics that develop fascinating nutty and quince notes with age.</p>
<p>Here&#39;s the truth bomb: following the crowd means missing out on some of wine&#39;s best-kept secrets. These alternatives aren&#39;t just cheaper - they&#39;re unique, delicious wines with stories to tell. Ready to break out of your wine rut? Grab one of these bottles and prepare to impress both your palate and your wallet.</p>


10 Wines You Oughta Try in 2025

<p>Non-alcoholic (NA) wine is no longer just a niche product with a bad reputation. The quality and appeal of NA wine have soared thanks to advancements in de-alcoholization methods and a cultural shift driven by Millennials and Gen Z. In 2023 alone, the NA beverage market grew by an astonishing 29%. Whether you’re a curious wine lover or a seasoned enthusiast, it’s time to <a href="https://winefolly.com/tips/non-alcoholic-wine/">give NA wines a second look</a>.</p>
<p>In this video, Christine Marsiglio MW explores the history, types, health benefits, and production methods of NA wine, plus how to find the best versions on the market.</p>
<h2 id="a-brief-history-of-non-alcoholic-wine">A Brief History of Non-Alcoholic Wine</h2>
<p>Let’s start with a bit of context. NA wine has been around for decades, but its early iterations often fell flat—literally and figuratively. The primary issue was the lack of sophistication in production methods, resulting in beverages that tasted more like watered-down grape juice than actual wine.</p>
<p>Fast forward to today, and innovations in dealcoholization have completely changed the game. From <a href="https://winefolly.com/tips/the-spectrum-of-boldness-in-red-wines-chart/">reds</a> to sparkling rosés, NA wines now offer nuanced flavors and aromas that closely mimic their alcoholic counterparts.</p>
<h2 id="types-of-non-alcoholic-wine">Types of Non-Alcoholic Wine</h2>
<p>The world of NA wine is as diverse as regular wine, encompassing various styles and alcohol levels.</p>
<p><strong>No &amp; Low Category:</strong> NA wines can range from 0.0% ABV to 0.5% ABV, with the latter still considered non-alcoholic by many standards.</p>
<p><strong>Styles Available:</strong> Expect to find reds, whites, rosés, <a href="https://winefolly.com/tips/sparkling-wine-explained-dry-to-sweet/">sparkling wines</a>, and even dessert options. Some are made specifically as NA wines, while others are dealcoholized versions of traditional wine.</p>
<p>When shopping, look for clarity in labeling. True 0.0% wines are completely free of alcohol, while 0.5% ABV wines may still retain trace amounts.</p>
<h2 id="health-benefits-of-na-wine">Health Benefits of NA Wine</h2>
<p>One of the biggest draws of NA wine is its potential <a href="https://winefolly.com/lifestyle/is-wine-good-for-you-facts-vs-fiction/">health benefits</a>. Regular wine boasts polyphenols—compounds linked to improved heart health, cholesterol reduction, and even liver health. However, these benefits are often counterbalanced by the adverse effects of alcohol, which can lead to weight gain, liver damage, and increased cancer risk.</p>
<p>NA wine offers the same health-boosting polyphenols but without the alcohol. Here’s what that means for your well-being:</p>
<p><strong>Lower Calories</strong>: Alcohol contains 7 calories per gram. By removing alcohol, NA wines save 85-120 calories per serving compared to standard wines.</p>
<p><strong>Reduced Cancer Risk</strong>: Without ethanol, the risk of alcohol-related cancers drops significantly.</p>
<p><strong>Heart Health Benefits</strong>: Many NA red wines retain high levels of polyphenols, making them a great choice for heart-conscious consumers.</p>
<h2 id="how-na-wines-are-made">How NA Wines Are Made</h2>
<p>The production process can make or break an NA wine.</p>
<p><strong>Modern Methods</strong>: Techniques like vacuum distillation and reverse osmosis gently remove alcohol while preserving the wine’s original flavor profile. These methods have been a game-changer for quality. Spinning cone technology is the most sophisticated method, offering even more precision in separating alcohol from wine’s delicate aromatic compounds. </p>
<p><strong>Other Methods</strong>: Some NA wines are made by blending grape juice with other flavors. While this is less expensive, it often results in less complex wines.</p>
<p>When selecting an NA wine, look for brands that emphasize premium de-alcoholization techniques.</p>
<h2 id="tasting-non-alcoholic-wine">Tasting Non-Alcoholic Wine</h2>
<p>Tasting non-alcoholic wine requires a slight shift in perspective. It’s important to approach these beverages with an open mind, much like trying a plant-based alternative to a favorite dish. While non-alcoholic wines may not replicate every aspect of traditional wines, they bring their own unique appeal.</p>
<p>On the nose, non-alcoholic wines can retain many of the <a href="https://winefolly.com/tips/wine-aroma-wheel-100-flavors/">fresh, fruity aromas</a> found in their alcoholic counterparts. However, some wines may lose a bit of aromatic complexity during the de-alcoholization process. Despite this, high-quality examples often surprise with vibrant and enticing scents.</p>
<p>When it comes to taste, non-alcoholic wines tend to offer bright and refreshing flavors. While the absence of alcohol can reduce the wine’s <a href="https://winefolly.com/tips/what-is-wine-body-and-how-to-taste-it/">body and texture</a>, many producers compensate by emphasizing <a href="https://winefolly.com/deep-dive/understanding-acidity-in-wine/">crisp acidity</a> or fruit-forward profiles. A well-made non-alcoholic wine may not fully mimic the depth and weight of traditional wine, but it provides an enjoyable and satisfying experience on its own terms.</p>
<p>Ultimately, the key to enjoying non-alcoholic wine lies in adjusting expectations. Instead of comparing it directly to regular wine, it’s better to evaluate it as a unique and flavorful beverage. When approached this way, non-alcoholic wines can shine as delicious and versatile options for various occasions.</p>
<h2 id="finding-the-best-na-wines">Finding the Best NA Wines</h2>
<p>To discover top-quality NA wines, take these tips from experts:</p>
<p><strong>Focus on Styles</strong>: Sparkling wines and <a href="https://winefolly.com/deep-dive/what-are-aromatic-white-wines/">lighter, aromatic whites</a> tend to perform exceptionally well in the NA category.</p>
<p><strong>Seek Quality Producers</strong>: Countries like Germany and Australia are leading the charge in crafting high-quality NA wines.</p>
<p><strong>Check Labels</strong>: Look for wines made using advanced de-alcoholization methods.</p>
<h2 id="why-na-wines-matter">Why NA Wines Matter</h2>
<p>From Michelin-starred restaurants to casual dinner parties, NA wines are making their mark. They allow everyone to enjoy the sensory experience of wine—responsibly. Plus, they foster inclusivity, making non-drinkers feel welcome in social settings.</p>
<p>If you’re curious to learn more about the fascinating world of wine, explore courses like the <a href="https://shop.winefolly.com/collections/wine-courses/products/wine-101">Wine 101 Certificate</a> at WineFolly.com. Cheers to new discoveries!</p>


Master of Wine Tries Non-Alcoholic Wine

<p>Ever wondered how sommeliers seem to magically identify a wine’s <a href="https://winefolly.com/grapes/">grape variety</a>, <a href="https://winefolly.com/regions/">region</a>, and even its vintage? The secret isn’t magic; it’s a simple four-step method anyone can learn. You don’t need years of practice or a fancy wine cellar to start; you just need a curious palate and an open mind. Here’s how to taste wine like a pro — no snobbery required.</p>
<h2 id="step-1-look">Step 1: Look</h2>
<p>Wine tasting starts <a href="https://winefolly.com/tips/wine-color-chart/">with your eyes</a>. Hold your glass by the stem to avoid warming the wine, then tilt it over a white background. Examine the color at the edge, known as the meniscus. For red wines, is it purple, ruby, or garnet? For whites, is it pale straw, yellow, or gold? These hues provide clues about the wine’s age, grape variety, and even its growing region.</p>
<p>Swirl the glass and observe the “<a href="https://winefolly.com/tips/wine-legs/">legs</a>” or “tears” dripping down the side. This visual cue isn’t just pretty; it indicates the wine’s alcohol content, with slower, thicker legs pointing to higher levels. <a href="https://winefolly.com/tips/warm-climate-vs-cool-climate-wine/">Warmer climates</a> often produce wines with more alcohol, so this can hint at the wine’s origin.</p>
<h2 id="step-2-smell">Step 2: Smell</h2>
<p>Next, dive into the <a href="https://winefolly.com/tips/wine-aroma-wheel-100-flavors/">aromas</a>. Swirl the wine to release its scents, then bring the glass to your nose. Use the “small to large” method: start by identifying broad categories like fruit or spice, then narrow it down to specifics, such as blackberry or cinnamon.</p>
<p>Red wines like <a href="https://winefolly.com/grapes/pinot-noir/">Pinot Noir</a> often showcase red fruit notes like raspberry, while deeper wines like <a href="https://winefolly.com/grapes/syrah/">Syrah</a> lean toward blackberry and blueberry. Don’t stop at the fruit; look for floral notes, herbs, spices, or even earthy tones like mushroom or gravel. These layers reveal the wine’s complexity and origin.</p>
<h2 id="step-3-taste">Step 3: Taste</h2>
<p>Take a sip (about a teaspoon), swish it around, and breathe in gently through your mouth. This engages your retronasal senses, allowing you to “smell” the wine as you taste it.</p>
<p>Focus on four key traits:</p>
<p><strong>Sweetness:</strong> Is it <a href="https://winefolly.com/tips/wine-sweetness-chart/">bone-dry</a> or slightly sweet?</p>
<p><strong>Acidity:</strong> Does your <a href="https://winefolly.com/deep-dive/understanding-acidity-in-wine/">mouth water</a>? That’s good, it means the wine is balanced.</p>
<p><strong>Tannins:</strong> Feel the texture; is it <a href="https://winefolly.com/deep-dive/what-are-wine-tannins/">smooth or grippy</a>?</p>
<p><strong>Alcohol:</strong> A warming sensation at the back of your throat signals higher alcohol.</p>
<h2 id="step-4-think">Step 4: Think</h2>
<p>Now, assess. Is the wine balanced, with its sweetness, acidity, tannins, and alcohol in harmony? How long does the finish linger? A long, pleasant aftertaste often signals quality.</p>
<p>With these steps, you’ll uncover a world of detail in every sip. Wine tasting isn’t about being perfect; it’s about exploration. So grab a glass and start your journey!</p>


How To Taste Wine Like a Pro (Without The Snob)

Conegliano Valdobbiadene Prosecco Superiore

Glera

Luminore sparkles with a pale, golden straw hue and lively bubbles, bursting in the glass. Delicate aromas of white flowers and stone-fruits complement the soft, creamy-texture.
Subtle hints of fresh citrus, pear and nectarine round out the exquisite palate.
Clean, crisp acidity balances a touch of sweetness and offers a light, refreshing style.

La Marca Luminore Prosecco Superiore

Make Everyday Sparkle!

“La Marca” is named for the “La Marca Trevigiana” zone, located in the heart of Italy’s Prosecco region, where its grapes are grown.
Founded in 1968, La Marca is a Wine Cooperative at secondary level, which includes eight wineries at primary level, with fourteen processing plants, located in the Province of Treviso.
Today, with more than 5.000 wine-growers and more than 15.000 hectares of vineyards, La Marca represents the products of the Prosecco territory all over the world.
Knowledge handed down through generations over years, experience and professionalism in wine-making, expertise and dynamic commercial strategies are the elements that make this company one of the most representative wineries in the Prosecco region.
As a cooperative winery, sustainability is part of the company's DNA and is a shared value that affects all the strategies of the group and the repercussions of the company's work on the local community are a responsibility, but also an opportunity that allows it to have a positive impact thanks also to investments and good working practices. 
La Marca is investing to improve energy consumption in the company with greater use of renewable energy, the optimization of water resources and safety in the workplace for employees. With the wineries of the group it is also engaging with increasing efficiency in reducing the impact of treatments in the vineyards. 
Through attention to the environment, responsible management of the territory and the protection of income and employment, La Marca aims to contribute to the well-being of the community to which it belongs, a value considered fundamental for business improvement.

Castello Lucheschi

La Marca's headquarters are today located at eighteenth-century Villa Lucheschi in Colle Umberto, where the agricultural buildings of an ancient Benedictine monastery once stood. Its refined architecture and gilding stucco-decorated rooms have long been celebrated. It has undergone various renovations over the centuries, with the addition of cellars, stables and granaries, and was seriously damaged in the early 20th century, when it was used as the Austro-Hungarian command’s headquarters during the Great War. Once restored, it fell victim to the same fate in the Second World War.
What remains today of Castello Lucheschi's past splendour is a location that has always interrelated with surrounding agricultural landscape. It is a natural amphitheatre in which the gentle vineyards wink at the crenelated walls, offering the viewer a unique and exclusive fresco.
Castello Lucheschi is accessible by invitation only. 

How to Find the Best Prosecco

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